15 Stuffed Mushroom Recipes
Mushrooms are so versatile and absorb just about any flavor you give them. Mix things up with all the different fillings and watch your guests' eyes light up. These are perfect for entertaining or even a weeknight meal.
Stuffed Mushrooms With Roasted Red Peppers & Manchego Cheese
"Between the green from the parsley and the red from the roasted red peppers, this would make a perfect appetizer for a Christmas party! We brought it to a New Year's Eve hors d’oeuvres party and it was the first thing to disappear!”
-lecole54
Stuffed Mushrooms With Cream Cheese & Sausage
"So delicious! I love mushrooms, and this simple recipe makes them taste so good! Meaty and juicy on the outside while creamy on the inside. I used sweet apple and honey sausages and that gave them quite a mouthwatering, unique flavor.”
-Poor College Student
Stuffed Mushrooms
“We took these to a wine and appetizer pairing our friends hosted just for fun, and this dish won first prize!”
-Texas Wine Girl
Stuffed Portobello Mushrooms
“Until you combine olives, sun-dried tomatoes and pepperoni as a stuffing for your portobello mushrooms, you’re going to deprive your guests of a tantalizing taste sensation.”
-Mary Jenny
Stuffed Button Mushrooms
“Easy and diet-friendly! This recipe can be made by anyone. The stuffed mushrooms can be served as a main dish or side dish, or even as a party appetizer! The rice noodles are really healthy and super fast to cook.”
-gourmandelle
Stuffed Mini Mushrooms
"This is a great and healthy way to prepare stuffed mushrooms! The lemon added a very nice tang to the stuffing. Great flavor without the guilt.”
-loof751
Stuffed Mushrooms With Sun-Dried Tomatoes, Goat Cheese & Olive
“An awesome recipe that seems so gourmet, but is actually quite easy!”
-la petite chef
Italian-Stuffed Portobello Mushrooms
“I’ve made this a few times already! Even my hubby likes it and trust me, he’s a fussy one.”
-Lee M.
Stuffed Mushrooms With Feta
“I’ve made this recipe several times and they’re simply perfect! I was craving these but had no feta. I used a low-fat tasty cheese and they still turned out amazing!”
-Kaaran
Stuffed Mushrooms With Leeks, Blue Cheese & Walnuts
"I liked the simplicity of this recipe. It was very easy to put together and would make a terrific appetizer. I used portobello mushrooms and feta for the cheese.”
-Nif_H
Garlicky Stuffed Mushrooms
“It doesn’t get better than these mushrooms. Not only are they really easy to put together, but they both looked and tasted fabulous!”
-HeidiSue
Stuffed Crab Mushrooms
“These are just delicious! I made a big batch for my mom’s birthday party and they were gone in minutes. Everyone loved them.”
-Hey Jude
Flavorful Stuffed Portobellos
"I love stuffed mushrooms, so I knew I had to try this recipe. I really liked the flavor of these mushrooms. Very tasty and simple to make!”
-CookingONTheSide
Stuffed Portobello Mushrooms
“Wow, where to start with this recipe. The taste of the filling is so delicious, that words cannot describe it. There are no overpowering flavors, as they all blend together very well.”
-Chippie1